Welcome to a wonderful New Year 2017

Great things are going to happen this year and we want you to be a part of the events that are taking place at the Sierra Oaks Senior and Community Center.
Here are the events for January. 
Sat. Jan 7, Community Bingo.  Lasagna and all the trimmings will be served from 5:00 to 6:30.  Then  Brandy and her crew will take over for a fun night of Bingo. 
Fri. Jan. 13 is Bunco at the center starting at 9:00 am.  If you are interested, call the center.
Mon. Jan.16, Center will be closed.
Tues, Jan 17, Jam Session.  Let someone else cook for a change. Starting at 5:30 let Richard or Dennis make a great hamburger, cheeseburger, hot dog or a bowl of chili  with dessert. Stay and enjoy the foothill musicians and Cowboy poet.  What an evening.
Wed. Jan. 18, Dicroic Glass Class starting at 9:00.  Come to the center and be creative and make a one of a kind jewelry.
Fri. Jan 20, Computer Assistance starting at 10:30.  Having problems?  Come on over and get them solved.
Wed. Jan. 25,Birthday Bash day.  Cal Fire and Smoky will be here to present "Wildland Fire and Senior Citizens fire safety".  This will be a good time to ask questions and learn about what to do in case of a wildland fire.
Fri. Jan 25, Waffle Breakfast with NEW hours! Starting at 8:00 to 11:00 you can order eggs any way, bacon and a waffle.
Pick up your SuperBowl  Beerrocks on Sat. Feb. 4 before noon. Order now.  $4.00 each.
Our General Meeting are the First Wednesday of the month and give you an up to date information on our activities plus you are eligible for a drawing.  Artist Sandy Madrid has several of her paintings on display for the month of Jan. at the center. If you have an artistic hanging that you would like to display at the center for a month, please contact the center at 855-3300.
Menu for the week:  Thurs. Jan. 5, "Enchilada Casserole, green salad, fruited jello; Fri. Jan 6, Chicken thigh w/mushroom sauce, mixed vegetables wheat roll, tropical fruit; Mon. Jan. 9, BBQ pork sandwich, broccoli Normandy, pineapple bits; Tues. Jan 10, Salisbury Steak, mashed potatoes, wheat bread, applesauce; Wed. Jan.11, Meatloaf w/gravy, peas & carrots, wheat bread, tropical fruit, butterscotch pudding; Thurs. Jan 12, seasoned chicken thigh, baked potato, wheat bread, mixed fruit; Fri. Jan. 13, hearty beef & vegetable stew, brown rice, hi C salad, wheat bread, diced peaches.  Be sure and call in your lunch request the day before, by noon.